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THE HOTEL RESTAURANT
THE AWAKENING
The delicious day at Hotel Pineta Mare starts with a rich international breakfast buffet, divided into three areas: sweet food, salty food, drinks.
Our guests can choose a table in the large, air-conditioned dining room or outside under the umbrellas of the veranda/garden.
LUNCH AND DINNER
For lunch and dinner, a choice of 4 appetizers, 4 first courses and 4 second courses (2 seafood and 2 land) served at the table.. The dessert cart with homemade cakes from our pastry chef Nadia will round off the gastronomic experience of the day. Our guests can choose a table in the large, air-conditioned dining room or outside under the umbrellas of the veranda/garden.
THE WINE LIST
Our wine list consists of 52 labels divided into white, rosé, red and sparkling wines. Each wine is linked to the region of origin, the winery and the alcoholic strength. After dinner, our American Bar offers a selection of 48 different labels including bitter, grappa, rum, whisky, cognac and special tastings.
THE CHILDREN
We are organized for preparation of baby food, soups, broths, vegetable puree. The brand of pasta used for children is Plasmon; if you prefer a different brand, please let our maître know. High chairs are available in the dining room. It will always be possible, if you deem it appropriate, to bring the children’s meals forward by half an hour of the adults (i.e. at the official time) so that the children can eat in peace.




